Simply great tasting red onions, no extra stuff. Juicy flesh with a strong flavour that becomes deliciously sweet with lengthy cooking. Versatile and an essential ingredient in numerous recipes.
Organically grown and prepared.
They encourage production of high- density Lipoprotein which helps minimizes the risk of heart attacks.
Red onions can help treat inflammation and infections.
Each 125g serving contains
of adult's reference intake. Typical values (as sold) per 100g: 150kJ / 35kcal>